HyloGlo Oat

INCI: Water, Glycerin, Hydrolyzed Glycosaminoglycans, Hydrolyzed Oat Protein, and Leontopodium Alpinum Extract

Description

HyloGlo Oat is composed of hydrolyzed oat protein, which serves as the main conditioning active due to its natural positive charge. By combining the hydrolyzed oat protein with hydrolyzed glycosaminoglycans and Edelweiss extract, this complex can provide an anti-static and conditioning effect while simultaneously improving wet and dry combability.

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Key attributes and certificates

Other ingredients

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SMA’RT L-Erythrulose is a natural, fermented, and water-soluble keto-sugar that is used in sunless tanning cosmetics.

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Berry blend harvested from the most primeval and unpolluted soil copious in vitamin A and C to offer striking moisturization and revitalization to the skin.

Dolcevia

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Lauroat EC

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SMA’RT Gluconolactone USP

SMA’RT Gluconolactone USP is a water-soluble polyhydroxy acid (PHA) that provides chemical exfoliation for sensitive skin.

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Go-VC10W

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Ewocream

Non-ionic W/O emulsifier obtained by trans-esterification of glycerol and sorbitol with fatty acids derived by Linseed oil.

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Vegequat

Vegetable derived surfactant containing coconut fatty acids and hydrolyzed wheat proteins.

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TriSolve

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Natifeel

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HyloGlo HA

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BeBebiome

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PhytoGlo Collagen

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